Judy Joo

Judy Joo is a chef, author, restaurateur, and television personality. She is best known as being the host of Food Network's "Korean Food Made Simple" S1 and S2 and an Iron Chef UK and her restaurant Seoul Bird in London, Las Vegas, and New York. Joo splits her time between New York City, London, and Asia.

Quotes

• Life is too short not to follow your dream.  I liked working in finance, but I didn't love it.  I have a passion for food.
• I have met some very helpful people who have mentored me over the years.  I have friends who are editors, chefs, writers, and producers; they have made time for me and I am forever grateful.
  • Chefspective: Judy Joo, Head Chef at The Playboy Club, LONDONIST, 10 May 2021 by Caroliner

External Links

• Official website
• Out of the Fire, Into the Frying Pan, by Judy Joo, Wall Street Journal, January 23, 2009